Hot Dishes

Slices of soy cheese Tofu fried with vegetables (Bulgarian pepper, asparagus beans, carrots, red onions) in sour-sweet sauce
 

Interpreting of classic Chinese dish, perch on the skin, deep fried with black mushroom Muer and vegetables in a spicy sweet soup.

Chicken thigh fried in Teriyaki garlic sauce, served on a bed of steam rice, Shiitake mushrooms, Japanese omelette and fresh cucumber

A piece of Norwegian salmon and vegetables (eggplant, zucchini, Bulgarian pepper, champignons), cooked on a grill, served with olive-garlic sauce

The original recipe for pasta with salmon in cream sauce and crunchy flying fish roe

Traditional chinese dish, chicken fried in panning, with pineapple and paprika in sour-sweet sauce

A piece of chicken fillet, fried in "Panko" crackers, served with potato "Idaho"

Fried rice with chicken, vegetables (onion, paprika), mushrooms and egg

Fried rice with seafood, vegetables (onion, paprika), mushrooms and egg

Classic pasta with bacon and chicken egg, under Parmesan cheese

Pieces of chicken with vegetables (onion, carrot, paprika, cabbage) and wheat noodles in sauce Teriyaki

Pieces of pork with vegetables (onion, carrot, paprika, cabbage) and wheat noodles in sauce Teriyaki

Seafood with vegetables (onion, carrot, paprika, cabbage) and rice noodles in oyster sauce

Fried rice with vegetables (eggplant, zucchini, mushrooms, paprika, green beans, onions) and peanuts

Tender slices of beef with crispy asparagus and tomatoes, fried in Lunch Kings sauce, served with garnish "Rice with Spinach"

Juicy beef steak with French fries and Lunch King sauce

Fried chicken in sauce Teriyaki with pineapple and paprika

Pork fried with Brussels sprouts, Bulgarian pepper and red onions, in sour-sweet sauce