Desserts

Delicate original Filo dough and traditional custard made exclusively from natural ingredients.

Chocolate sponge cake, delicate creamy mousse with hazelnuts and amaretto.
Garnished with chocolate ganache and hazelnuts.

Vanilla biscuit, creamy custard mousse with banana, black currant and ricotta. Decorated with white chocolate ganache.

Classic cheesecake with cherry compote

Delicious strawberry dessert with a ball of ice-cream

Mango puree with a ball of ice cream

Strawberry, kiwi, banana and cream cheese wrapped in thin rice pastrry

Chocolate roll with fresh fruits (kiwi, banana, strawberry)

1 ball of ice cream of your choice, with topping of your choise.

3 balls of ice cream of your choice, with topping of your choise